![]() |
![]() |
![]() |
![]() |
By Bridget Fahey
Geographic Range
South America: Venezuela, Guianas, Brazil, Bolivia, and Trinidad.
Habitat
These porcupines live in forests between 150-2500 meters in elevation. They occur both in coastal and Amazonian areas of Peru. Occasionally, this species enters cultivated areas.
Physical Description
0.900 to 5.000 kg
(1.98 to 11.01 lb)
Body length is between 300-600 mm. Dorsal side is covered with short spines. Coloration of dorsal side varies from yellow to black, venter is usually gray. No spines are found on the tail, which is long (330-485 mm) and prehensile. Feet are reflective of their arboreal lifestyle, with long-clawed digits.
Reproduction
1.000 to 1.000
195 to 210 days
28.000 to 70.000 days
There is no breeding season. Little is known about courtship and mating interactions between the sexes. Gestation lasts 203 days, after which one precocial young is born. Young weigh 415 grams at birth and can climb almost immediately. Weaning occurs after 10 weeks, adult size is reached in less than a year, and sexual maturity (for females) is achieved in 19 months. Females mate right after young are born.
Lifespan/Longevity
Status: captivity
17.3 years
[External Source: Max Planck Institute for Demographic Research]
Status: wild
17.0 years
[External Source: Max Planck Institute for Demographic Research]
Status: captivity
9.0 years
[External Source: Max Planck Institute for Demographic Research]
Behavior
Prehensile-tailed porcupines are nocturnal and arboreal. During the day, individuals rest in trees at a height of 6-10 meters. Intra-specific interactions consist of biting and attempts to injure adversaries with their sharp quills. When excited, porcupines stamp their hind feet. Vocalizations consist of growls and cries. If caught, these porcupines roll into a ball. The prehensile tail is used to curl around branches when climbing.
Food Habits
The diet is primarily vegetation, including leaves, tender, stems, fruits, blossoms, and roots. They get at the cambium layer of trees by peeling away the bark. They also have been found to raid guava, bananas and corn from plantations.
Plant Foods
leaves; wood, bark, or stems; fruit; flowers
Economic Importance for Humans: Positive
Prehensile-tailed porcupines are used as food in many parts of South America.
Economic Importance for Humans: Negative
These porcupines can damage crops, which they occasionally raid for food.
Conservation Status
IUCN Red List of Threatened Species [Link]
Least Concern
More Information
CITES [Link]
No special status
Not currently endangered, although habitat destruction affects them adversely.
For More Information
Find Coendou prehensilis information at
Contributors
Bridget Fahey (author), University of Michigan.







